bookworm0812 asked
From an article by Dave Barry: ".........this coffee is named for the luwak, a "member of the weasel family" that lives on the Island of Java and eats coffee berries; as the berries pass through the luwak, a "natural fermentation" takes place, and the berry seeds -- the coffee beans -- come out of the luwak intact. The beans are then gathered, washed, roasted and sold to coffee connoisseurs."
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