
cassiopia227 asked
Scrapple is a savory mush of pork scraps and trimmings combined with cornmeal and flour, often buckwheat flour. Scrapple is best known as a regional food of Delaware, South Jersey, Pennsylvania, and Maryland. Scrapple is typically made of hog offal, such as the head, heart, liver, and other scraps......
93 answers · 0 comments
Answer this yourself in the app
See how this splits by age, gender, and region in the app.